What are the little purple, pink, yellow, and ruby red balls found on the corners of the roads throughout the peninsula this time of year? Spilled cherries. Big trucks and small trucks hauling tanks of freshly harvested cherries are everywhere. It’s July and this means it’s cherry season. For all of us following or waiting behind these trucks carrying tanks with water spilling over the sides, it is a good reminder to be a little more patient while driving in the area. These hardworking farmers are doing their best to harvest and deliver the delicious stone fruit to processors as quickly as possible. Most local farm stands are bursting with colorful displays of all cherry varieties, usually picked the same day they are stocked. One such place in the Leelanau Peninsula that is an essential stop for any farm stand devotee is the Bardenhagen Farms farm stand located at 7881 Pertner Road. Part of our series on local farm stands in Leelanau County.
Posts
Attacks on immigration make headlines nationwide, but here in Leelanau County our farmers enjoy a healthy, symbiotic relationship with their migrant laborers—without whom the cherries would not be picked this summer.
The Michigan legislature is considering whether to continue, or expand, a new state pilot project that is increasing business from schools for a significant number of farms and related food companies throughout the state and in Leelanau County.
On Wednesday, April 5, at noon at the Leelanau County Government Center the Farm Labor Task Force of the League of Women Voters Leelanau County will highlight the impact current immigration policy has on area agricultural employers and their workforce. The forum is titled “Immigration Challenges in Leelanau: Who Will Harvest Our Produce?”
On a typical school day during the growing season, food service directors at both Glen Lake School and The Leelanau School are serving up as many locally grown, fresh ingredients as their budgets and time allow. They’re also teaching students to cook and, with the help of faculty, familiarizing them with the sources of their food.