Christen Landry’s journey as a yoga teacher took flight in the autumn of 2014 when she made a decision to step away from The Redheads and move to Salt Lake City, where a sister lives. She secured a job teaching at a large yoga studio, and a second job managing a restaurant.
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Sarah Landry Ryder has come a long way from the 25-year-old restaurant owner and waitress she used to be. Her company The Redheads, which she and her sisters started in 2004, has taken off as another Leelanau business looking to make delicious food with local sustainable ingredients.
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