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Northport’s Willowbrook Mill hosts Beaujolais Nouveau Day Dinner

Willowbrook Mill in Northport will host a Beaujolais Nouveau Day Dinner on Thursday, Nov. 17, from 6-9 p.m. The five-course French meal includes wine pairings created by guest chef Guillaume Hazael-Massieux of La Becasse restaurant. Limited seating is available, and going fast. Tickets cost $129 per person and are available online at MyNorthTickets.com.

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La Bécasse reopens for curbside orders, celebrates 40th year in business

La Bécasse, the beloved French country-style restaurant in Burdickville, east of the Glen Lakes, reopened for curbside pickup last Thursday. This year of the coronavirus pandemic marks La Bécasse’s 40th year in business, and 15 years since Frenchman Guillaume Hazael-Massieux and his wife Brooke acquired it.

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