When one thinks of Finland or things Finnish, cuisine might not be the first that comes to mind. Saunas, reindeer, hockey and that Finland recently joined NATO are the more likely associations. Finnish foods, however, are lesser known except by those who’ve ventured to the Nordic land or who are of Finnish heritage. If you happen to long for a good Rye or salmon-soup, Finnish fare from chef Tero Valtonen can be found at Lively NeighborFood Market by those who have placed their order for the special Finnish themed farm-to-table dinner to happen Sunday, June 29.
