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Our story series celebrating songs inspired by Leelanau County and the Sleeping Bear Dunes continues with The Accidentals’ ballad “Michigan and Again”—a love song for the band’s home state. The song’s music video features footage of the Sleeping Bear Dunes along Lake Michigan. “I started writing ‘Michigan and Again’ in the backseat of the van when I was probably 19 or 20 years old,” band member Sav Madigan told the Sun. “I remember thinking to myself, ‘Great state, what state am I in?’ and writing that down in a little notebook I always kept in my jacket. A few minutes later I thought, ‘Michigan and again and again and again and again …’ and realized that the two lines kind of rhymed.

In an effort to restore dignity and fight the growing crisis of food insecurity, a local nonprofit is employing a radical yet compassionate approach: No Questions Asked. At the heart of their mission is the simple, irrefutable idea that everyone deserves to eat, without judgment or bureaucracy. By easing those barriers and societal stigma, 5Loaves2Fish hopes to not only nourish bodies but also challenge long-held perceptions of the homeless and food insecure populations, reminding the community that humanity begins with empathy. Founders Michelle and Bill White meet people in need where they are, both literally and figuratively, through 5Loaves2Fish’s uniquely mobile food outreach organization. On Aug. 12, the nonprofit is hosting its fourth annual Big Change Equals Big Change Fundraiser, an evening promising inspiration and impact. Set at the bucolic Dune Bird Winery in Northport, this event draws community members together in support of an objective that goes beyond food: a reminder that no one is invisible.

When a family member or neighbor shares the news of a cancer diagnosis, we try to be helpful in any way we can. Medical personnel help with treatment plans and insurance can help with the cost of care, but what about other costs that don’t go away during recovery? The nonprofit Leelanau County Cancer Foundation recognizes that challenge and is ready to offer help when it’s needed. About 15 years ago, a group of community members began addressing the financial needs of patients with cancer, and in 2016, the Leelanau County Cancer Foundation was formed as a 501(c)(3) nonprofit organization. The all-volunteer board of directors consists of committed people who bring their personal and professional skills to their Leelanau neighbors.

The last jar of last June’s strawberry jam rests empty on my kitchen counter, clotted and sticky. David looks sad. The dog hangs his head as though scolded though he had nothing to do with the quandary we face, writes Anne-Marie Oomen. It was purely luck that last summer’s strawberry jam made it from last solstice to this one. That jam is holy, that jam is winter survival, that jam is antidote to cloud laden days when sunlight is veiled in some stratospheric turbulence the size of Jupiter. That rosy jam spread thick on brown bread reminds us that light does exist. I lick the rim of the jar. Clearly, the succulence that saves us must be replenished.

The M22 Challenge, which takes place June 14, has been voted as one of the best endurance events in northern Michigan. The run, bike, paddle event takes place in the heart of the Sleeping Bear Dunes National Lakeshore, making for a beautiful backdrop while racing. The 900-participant race is sold out.

The Leland Chamber of Commerce proudly announces the return of the 2025 Leland Wine & Food Festival—a celebration of wine, flavor, and community on the shores of Lake Michigan—set against the spectacular backdrop of Leland Harbor on Saturday, June 14. Last year’s event was canceled. This highly anticipated summer tradition brings together the best of Northern Michigan’s wines, craft beers, and gourmet cuisine in one unforgettable lakeside experience.

Jane Rapin, a community nutrition instructor with Michigan State University Extension, offered a food demonstration that featured fresh asparagus and quinoa salad earlier this spring at Leelanau Christian Neighbors’ food pantry in Lake Leelanau. May and early June are asparagus season in northwest Michigan, and LCN received a donation of locally grown stalks. “It was very well received. People were inspired by it,” said Rapin. “We did a short presentation about why this is nutritious and how cook with it. It’s important that we reach people who may not be familiar with asparagus.” Rapin’s work at the food pantry and other Leelanau locations including Northport high school and the Benodjenh tribal Head Start preschool in Peshawbestown is funded by the Nutrition Education and Obesity Prevention Grant Program, or commonly known as SNAP-Ed. The national nutrition education program is slated for elimination under the budget bill passed on May 22 by a single vote by the Republican-controlled House of Representatives. The Senate will pass its own bill in the coming weeks.

Everyone has an “origin story” for how their family arrived, found, or landed in this area, writes Rebecca G Carlson in this first installment in our series on the history of Leelanau County resorts and getaways. Which category does your family fall into: Campers? Resorters? Hotel guests? Fishing trips? Connections to the area? In the following editions of the Sun, Carlson will highlight local resorts such as Fountain Point, The Jolli Lodge, The Leelanau Country Inn (now the Little Traverse Inn), Perrins Landing, Sunset Lodge, and other vacation destinations that attracted many voyagers to the area.

When Tim Barr walked out of Art’s Tavern late on Saturday night, it represented the final time he closed Glen Arbor’s iconic establishment as its owner. Barring any unforeseen circumstances, Barb and Paul Olson will officially become Art’s fourth owners since Prohibition. The storied venue will reopen on Wednesday. “The first question people have asked me is ‘Will you take credit cards?’ Nope. ‘Will you change anything?’ Nope,” Paul Olson told the Sun. Everything will remain: the pennants on the walls and ceiling, the Christmas decorations, the retractable pool table, the shot ski. All of it. It’s been so much fun to tell people who get Art’s that we’re buying it. The people who get the history, the special place it is. Art’s is an iconic restaurant. I just want to be its steward.” Read more about Art’s history and previous owners Tim Barr and Bonnie Nescot’s legacy in Glen Arbor.

Get ready to indulge during the 11th annual Glen Lake Restaurant Week. From casual bites to gourmet dining, participating locations will feature specials or a prix-fixe menu that highlight the best of the local culinary scene. Whether you’re craving comfort food, fresh ingredients, exquisite drinks, or an elevated dining experience, there’s something for every palate. Some may also offer breakfast, lunch and dinner specials in accordance with their own hours and offerings. For special menus and the full lineup of participating businesses, click here.